Discover Jordan through authentic dishes, sweets, street food, Bedouin meals, Arabic coffee, mint tea and warm Jordanian hospitality.
Explore 25 Jordanian DishesJordanian cuisine reflects the flavors of the Levant, the Middle East, the Mediterranean and Bedouin traditions. A meal in Jordan is not only about eating; it is about generosity, family, friendship and welcoming guests.
Travelers will find fresh bread, olive oil, za’atar, lamb, rice, yogurt, tahini, chickpeas, herbs, salads, grilled meats, sweets and strong coffee across the country.
Explore Jordanian food by breakfast dishes, mezze, main courses, street food, sweets and drinks.
Falafel, hummus, ful medames, labneh, kaek and manakish.
Moutabel, tabbouleh, Arabic salad, warak enab and chicken liver.
Mansaf, maqluba, musakhan, zarb, kebabs and kofta.
Kanafeh, hareeseh, Turkish coffee and fresh mint tea.
A complete traveler-friendly guide to famous Jordanian dishes, traditional food, street food, mezze, sweets and local culinary experiences.
Crispy chickpea patties served with bread, salad and tahini sauce.
A smoky roasted eggplant dip with tahini, yogurt, garlic and lemon.
A classic dish made with chickpeas, tahini, lemon juice and olive oil.
A creamy dish made with bread, hummus, tahini and lemon juice.
Thick strained yogurt served with olive oil, herbs and fresh bread.
A comforting tomato dish cooked with garlic and olive oil.
Stuffed grape leaves and zucchini filled with rice, meat and spices.
A fresh parsley salad with tomatoes, bulgur, lemon juice and olive oil.
A refreshing diced vegetable salad served with many Jordanian meals.
A hearty fava bean dish served with olive oil, spices and bread.
A savory mezze dish cooked with olive oil, garlic, parsley and lemon.
A Middle Eastern flatbread topped with za’atar, olive oil, cheese or meat.
A sesame bread snack filled with cheese, eggs, za’atar or chili sauce.
Rice and lentils cooked with spices and topped with caramelized onions.
A popular wrap with sliced chicken or meat, garlic sauce and pickles.
Crispy grilled pita stuffed with minced meat, onions, parsley and spices.
Juicy skewers of seasoned meat grilled over charcoal.
Minced kofta meat baked with potatoes and rich tahini sauce.
A warm chicken, onion, olive oil and spice dish served with flatbread.
Kibbeh cooked in a tangy yogurt sauce for a rich and comforting meal.
Jordan’s national dish, made with rice, lamb and jameed sauce.
An upside-down rice dish layered with meat, chicken, vegetables and spices.
A Bedouin underground barbecue of meat, chicken, rice and vegetables.
A golden semolina dessert often enjoyed with coffee or mint tea.
A beloved sweet made with cheese or semolina, syrup and pistachios.
Browse authentic Jordanian food and traditional sweets photos for culinary tours, food experiences and cultural travel inspiration.
Watch inspiring videos about Jordanian food, traditional dishes, sweets, street food, local restaurants and culinary travel experiences in Jordan.
Explore authentic Jordanian flavors, local dishes and food culture.
A visual journey through Jordan’s most loved meals and local cuisine.
Discover food experiences that can be included in a private Jordan tour.
Enjoy a taste of Jordan through popular street food and local favorites.
Learn about the rich flavors, ingredients and traditions behind Jordanian cuisine.
Discover sweets, desserts and treats that complete the Jordanian dining experience.
Food in Jordan is closely connected to generosity, culture and warm hospitality.
See how food adds flavor and meaning to any Jordan travel itinerary.
A helpful video for travelers planning to taste traditional food in Jordan.
Inspiration for adding food, sweets and local dining to your Jordan private tour.
Food is one of the best ways to understand Jordanian culture. Add a local food experience, traditional restaurant visit, Amman food walk, or Bedouin dinner in Wadi Rum to your Jordan private tour.
Plan a Jordan Food ExperienceMansaf is widely known as the national dish of Jordan. It is made with rice, lamb and jameed sauce.
First-time visitors should try mansaf, falafel, hummus, maqluba, zarb, shawarma and kanafeh.
Most Jordanian food is flavorful rather than very spicy. Herbs, olive oil, garlic, lemon, yogurt and spices are commonly used.
Yes. Jordan has many vegetarian-friendly dishes such as falafel, hummus, moutabel, tabbouleh, Arabic salad, labneh and mujadara.
Yes. Food walks, traditional restaurants, cooking experiences and Bedouin dinners can be added to custom Jordan itineraries.
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